21.4.11

Jueves en Latacunga

Nina Dog's seductive face.
My favorite things about Latacunga this morning, in no particular order:

  • After two weeks of cold equatorial rainstorms, today brought a break in the weather: sunshine and blue skies.  The mud in the streets has dried up.  The air is cleaner after the rain.  
  • My bicycle, as usual.
  • At 9:00 this morning, after three consecutive days of work, Fabiola Cando and I finished revising her Master's thesis project.  She's going to do good things for education in this country.  It felt good to play a small role in her efforts.
  • Nina has taken to sleeping in my bedroom, which makes me love her more.  Our friendship is evolving.
  • Tomorrow is Semana Santa.  The market is completely flooded with women buying bacalao (dried, salted cod) to put in their massive batches of fanesca, Ecuador's famous Easter soup.  The smell of the fish overwhelms the usual smells of the market, and the sunshine brings smiles to the vendors' faces.
  • The man at the post office calls me by my name now.  (It only took six months.)
  • A long lunchtime talk with my lovely neighbor yesterday left me a little more comfortable with the pueblo's increasingly tumultuous political climate today.  
  • I'm going to Chicago tonight.  Tomorrow, and for two short days afterward, I'll enjoy immediate access to deep dish pizza, real beer, and hugs from some of my favorite people.  
To respectfully counter the image above: my favorite creature with four legs.  In the whole world.  Oh, man, do I miss him.

5.4.11

Rosas, sonrisas, y educacion

In preparing my presentation for our region-wide Fulbright conference next week, I came across a wonderfully affirming article on the Whole Foods Market blog.  If you buy Fair Trade roses from Whole Foods in the United States, chances are good that they came from Agrogana, the family-owned flower farm north of Latacunga where I spend my Thursday afternoons.

As part of the Fair Trade agreement, Agrogana offers its workers a number of options to help foster community betterment, individual well-being, and sustainable knowledge.  My role in the effort is miniscule: I teach English and art to a group of eight incredible campo kids one day a week.  I am working (struggling, more accurately) to implement a small internship program for English-teaching students at the Universidad Tecnica de Cotopaxi, whereby they will have the opportunity to practice their skills in a unique educational environment.  As a natural effect of their participation in the internship program, my university students will learn about Fair Trade ideals and their potential benefits to local communities.

Here again is the link to the Whole Foods article, which features a statement by Segundo, a worker at Agrogana:  Whole Foods Market blog




Tom Murphy leads a workshop on capturing emotions through portraiture.  

4.4.11

Monday morning

This morning, I invite you to visit a fellow Fulbrighter's blog to read a bit on Colombian commentary on the United States' presence in South America.  Kim does a stellar job with this, and her entry is worth your time:


 
Plus a few photos:
My precious young scholars at the rose plantation. 
  
On the bus.  (One of these things in not like the others.)
Nighttime view of Quito's historic district.

3.4.11

Galapagos

                                         

Five hundred miles of the Ecuadorian coast lies an archipelago of volcanic islands, some ancient, some relatively new, that are home to some of the most unique animal species on Earth.  The Galapagos Islands are named after the giant tortoises that made the place famous to the "outside" world.  Galapago, in Spanish, means tortoise. 

With grants from the Spanish and German governments, Ecuador has established a strong infrastructure for tourism, sustainability, and preservation within Galapagos National Park.  The beauty of the islands is overwhelming, and the prehistoric nature of the creatures that live there is baffling and enchanting.  The animals are so trusting, so tame, so approachable that I often felt as though I were strolling through some sort of weird petting zoo.  One can only imagine the problems this lack of suspicion on the part of the animals has presented since the islands' "discovery" in the 16th century.  Today, after battling the introduction of invasive plant and animal species, excessive hunting, and habitat loss, the creatures of the Galapagos are protected by law and strong efforts are made to revive endangered species. 

Tom Murphy and I visited three of the fourteen islands: San Cristobal, Isabela, and Santa Cruz.  Independent travel in the Galapagos is tricky for first-timers, but the people who live there are warm-hearted and kind; we were never without words of advice or helpful direction.  Nine days was not nearly enough time to explore even a fraction of the strange and beautiful corners of the islands.  We left with only a taste of what exists there and are already looking forward to the next time.  That said, we feel profoundly fortunate to have had the opportunity to visit even once. 

It should be noted that all of these photos were taken with Tom Murphy's camera(s).  My beloved little waterproof number was lost on Day 8. 

Baby sea lion resting on cool concrete in the capital of Galapagos, Puerto Baquerizo Moreno (Isla San Cristobal). 
Juvenile sea lion on San Cristobal.
Nighttime gathering of sea lions beneath street lights, San Cristobal.
GBH (Great Blue Heron), San Cristobal.
In the highlands, San Cristobal.  These three wind turbines generate 50% of San Cristobal's energy.
Laguna El Junco, San Cristobal.  This fresh-water lake fills the crater at the top of a volcano.  The birds circling above are Frigate Birds.  They come here to wash the salt water from their wings.  This is one of two supplies of fresh water in the archipelago.  The demand for fresh water in Galapagos presents a difficult challenge to residents, tourists, and developers.
From up high (El Junco) on San Cristobal. 
Giant tortoise, La Galapaguera de Cerro Colorado, San Cristobal. 
This is a semi-natural breeding center for the San Cristobal tortoise.  Incubators and a controlled environment help scientists in their effort to revive the dwindling population.
Baby tortoises.  These guys won't know whether they are boys or girls until they are 20 years old.
Puerto Chino, San Cristobal.
Puerto Chino.

Blue-footed boobies, San Cristobal.

Isla Isabela.
The road to Playa del Amor, Isabela.
Mangroves.  Concha de Perla, Isabela.

Swimming marine iguana, Isabela. 
He uses his tail to propel himself through the water, not his legs.

Marine iguana in the sunshine, Isabela.
Snorkeling, Isabela.
Santa Cruz.
Marine iguana and perfect white sand beach.  Tortuga Bay, Santa Cruz.

Maynard, my alligator, posing as a marine iguana.
To read more about the Galapagos, consider these links:

Galapagos Preservation Society: http://gpsociety.org/








Tena (it's so hard to stay away)

Tom Murphy and I cruised over to Tena shortly after his arrival in Quito.  Tena has come to feel like a second home here in Ecuador (or maybe a third home, after Latacunga and Maria and Shannon's place in Quito).  Enjoying stuffed avocados at the Cafe Tortuga in the morning, sharing beers at El Vagabundo at night, and going to bed exhausted and bug-bitten at the same little riverside hostel each time I visit...these are some of the defining elements of a trip to Tena.  The heat, the spiders, the tiny ants that threaten to invade, in single file, the store of pb & j if any sugary residue is left outside the jars.  The warm river water, the even warmer rain water, the butterflies and strange jungle sounds.  The reunions with new friends and the excitement of exploring new rivers.  When I come back to this country, Tena will be my first destination.

Slip-sliding to the put-in on the Jondachi-Hollin.
Jondachi-Hollin
Exploring the Upper Jatunyacu.
Gravel mining on the middle Misahualli.

To learn more about gold and gravel mining along the rivers, hydroelectric development, and watershed preservation efforts in Ecuador, visit Kayak Ecuador's website: http://www.kayakecuador.com/default.htm and click on the Ecuadorian Rivers Institute link on the right.  This is M. Terry's organization.  He has become a good friend and contact here in the country. His tireless efforts to foster watershed awareness on a local level and combat illogical development have yielded many victories, but his work is far from over.  If you are interested in somehow lending support the Ecuadorian Rivers Institute (Fundacion Rio Napo), contact me or M. Terry directly.  There's a lot to be done, and new energies, funds, or creative ideas would be welcome. 

2.4.11

Quito Explorations

This photo was taken at El Cafe de la Vaca (Cow Cafe) just outside of Cotopaxi National Park. It is important only in that this particular restaurant offers amazing food and celebrates the bovine form to a greater extent than any other establishment I've visited before.
On Hoshall's last day in Ecuador, we explored some pockets of Quito that I had so far neglected.  Here, Hoshall has completely embraced the Ecuadorian technique for cooling an overheated midsection. 
 
We visited the museum collections and exhibitions of Oswaldo Guayasamin.  This was one of my favorite days in Quito thus far.  Guyasamin was born and educated in Ecuador.  He enjoyed wealth and fame during his lifetime (a luxury most artists aren't afforded) but dedicated his existence to the celebration of human life and the condemnation of social injustice.  His work boldly presents the issues of persecution and violence in art that is aggressive and blunt.  His messages are not clouded by veils or complexities, but rather accessible to all viewers in a way that relates his work directly to his cause.  He was a champion of indigenous rights, not just in Ecuador but in all parts of the world. I highly recommend further investigation of his art and life.  To start, try this: Guayasamin
Guayasamin was an avid collector of pre-Colombian artifacts.  This bird and the figure below are part of his collection. 
From the entrance to the Capilla del Hombre (Chapel of Man), Guyasamin's final masterwork. 


A photo sneakily stolen from inside the exhibit. 
Mantengan encendiada una luz que siempre voy a volver.  ("Leave a light burning for I will always return.")
The Capilla del Hombre is brilliant.  See this for more: http://www.capilladelhombre.com/

Cotopaxi

Cotopaxi, as seen in the early morning, heading down from the climbing refuge. 
On a whim, John Hoshall and I decided to climb Cotopaxi, the very same 19,400' monster that looms over Latacunga, threatening to once again destroy the town with another (long-overdue) eruption.  I know a few people who have peered into the Cotopaxi crater from the rim at the summit, including Uncle Keith (Skier Boyz) and a team that included fellow Fulbrighter, the intrepid Anne Davis.  Hoshall and I, after discussing the prospect over a few too many Pilseners and games of cribbage, decided we, too, should give it a shot. 
Hot water in the refugio.
We booked a guide here in Latacunga procured some gear of questionable quality.  The next day we headed up to the climbing refuge in Cotopaxi National Park.  The refuge sits at a lofty 15,400'.  We spent most of the afternoon drinking tea, eating delicious pasta, and practicing with the ice axe and crampons (tools that were quite new to me).  I tried to take my self-arrest practice seriously and kept my giggles to a minimum.  The weather was gloomy and cold with rain and snow spitting from the sky.  Fog kept the summit hidden from view.  Maybe it was better that way. 

We met a nice Swiss man at the refuge.  We would end up following closely behind him and his guide through the night.  He would ultimately make the summit (and we would see him get there, watching from the refuge); we would not. 

A group of forty students from various U.S. universities arrived at the refuge shortly after we did.  They were loud.  Our guide, Lobo, told us that these students were supposedly la esperanza de los Estados Unidos, the "hope of the United States."  I protested, stating that I was, in fact, the hope of the U.S.  He shook his head in quiet disagreement. 


After supper, Lobo informed us of the schedule.  There was no room for late or false starts.  We would rest until midnight, eat as much breakfast as our nerves would allow, pound some tea, and start walking before one am. 

Around eight pm, we bundled up and crawled into our sleeping bags.  Hoshall took the top bunk.  Maybe it was the cold, the altitude, the anticipation, or the fact that a 240 lb. being was sleeping on the wafer-thin plywood above me, but sleep did not come that night.  Eventually, it was midnight.  We got up, put on our remaining layers and headlamps, ate breakfast in the dark, and then moved out into the frigid nighttime air.

We climbed at a steady pace, moving slowly, one foot in front of the other.  My hands and face were cold, but my lungs and legs felt strong.  We roped up before we moved onto the glacier and we traveled close together.  Hoshall's body, coming almost straight from sea level, adjusted slowly to the altitude - he needed more oxygen, meaning he needed to move more slowly.  Lobo insisted that we move at our current pace, which was barely fast enough to keep me warm.  The strange, illuminated icy columns that rose from the glacier's surface provided minimal shelter from the wind.  The darkest spots along the way, the ones that I chose not to look at for too long, were the ones that scared me the most.  These dark spots were the grietas, the crevasses that opened the glacier's belly to the sky. 

The ice bridge that had provided passage over one such crevasse two days before had become unsafe.  For that reason, we were forced to find a different route, and we spent at least thirty extra minutes doing so.  Lobo and Franklin (the Swiss man's guide) scrambled up through the columns to find a reasonable passage to the next open spot on the route.  The Swiss man, Hoshall, and I waited in near silence, clinging to our ropes, hands shivering, until the guides called us up.  By the time the call came, I was too cold (dangerously cold) and had lost good control of my arms and hands.  Hoshall was shivering and had become a bit unsure of the new route and the techniques in use.  After much debate and one last pep talk from the Swiss man, we called to Lobo that we were finished.  We were turning around. 

Hoshall and Lobo on the snowfield, below the glacier.
We made it just under 18,000' before we headed back down.  I had never been to heights like that before.  And as we walked in silence down to the still-dark refuge, the stars came out and the lights of Quito twinkled in the distance.  Hoshall and I watched the sun rise from the refuge, drinking tea and evaluating our decision to turn back.  Later that morning, we began the walk down to the parking lot.  The early sunshine illuminated every major peak in Ecuador, the fiery northern spine of the Andes.  And for the first time since our arrival to the refuge, we could see the top of Cotopaxi.  Lobo pointed out two tiny figures crawling slowly over the lip of the summit: the Swiss man and Franklin, the only two humans to make it to the top that day. 

Lobo confided to me that this was to be his one hundredth summit.  He was disappointed.  Perhaps more so than his clients.  He said he'd like another chance to take me to the top.  I'll try again. 

At the refuge, after being dominated by the volcano.
We arrived in Latacunga later that morning and went straight to bed for much-needed naps.  I was glad to share the Cotopaxi experience with my dear friend, John Hoshall.  I look forward to more adventures of similar quality in the future. 

The key seems to be to focus on your steps and look away from the dark places.  Good words to remember.
On the final stretch back to the parking lot. 
Ruby on my pack.  (I would guess that this was her first time to 18,000' as well.  I was proud to take her there.)